Westholme Crest

What We Eat

All pupils and staff are expected to take lunch as part of the pastoral life of the School. Service is self-service. Where a pupil has an allergy, this is normally discussed with the pupil/Catering Manager and the School Nurse to identify dishes which are acceptable, and, if necessary, the menu cycle may be slightly adjusted. With at least five main course choices every day, this is not often required. Vegetarian options are always available.

Lunches are based on a two-course meal over a 4 week menu cycle. Local butchers and dairy/fruit/vegetable contractors are used and raw materials are sourced locally and seasonally where possible. We believe our lunches are attractive, nutritious and well-balanced, and in line with our school motto 'Mens sana in corpore sano'. We do have chips but not every week!

Senior School Menu

Senior School News

Jolly Hockey Fun!

15 Aug, 17

Summer Hockey Camp 2017

An Interview with Sophie

09 Aug, 17

Sophie Lamb talks about her success at the Ladies British Open

Superskills!

04 Aug, 17

Lots of summer fun

Year 8 Food Students

13 Jul, 17

Preparing delicious recipes from around the world

Gold DofE Award

13 Jul, 17

Prestigious award for former student